Our Seaview Gourmet Restaurant

The pleasures of sensational food is at the core of the Seaview experience. Our kitchen blends the fusion of traditional Polynesian and contemporary European Haute cuisine. Executive Chef, Soane Fakatava, studied under Gault-Millau starred chefs in Europe, with over 25 years culinary experience.  

The focus is on fresh and homemade products, with a weekly changing menu. Depending on what’s in season, sourcing the best products and greens from local growers and fishermen.

Royalty and visiting dignitaries relish our 5 star food. The team recently won the "South Pacific Culinary Award".

As the sun rises enjoy a relaxing breakfast or at the end of your day join us for dinner at our unique waterfront location with an exceptional Ocean view – one of its kind in the Kingdom of Tonga.

The Seaview Deck and Restaurant is the ultimate place to relax and unwind. Expect an Oasis of culinary delights - reflecting on Today's world, enjoying music and a large range of Cocktails and Wines, mixed by our multiple Award-winning Bartenders.

We are happy to accommodate most dietary needs or restrictions to ensure you have a delightful dining experience with us. Contact us prior to dining and we will do our best to look after you.